Monday, Sep 14
Breakfast
Option A: Pop-Tart with Cheese Stick Option B: Choice of Cereal with Graham Crackers Fruit and/or Veggie Selection Juice Selection 1% Unflavored White Milk 1% low Fat Chocolate Milk
Lunch
Option A: French Toast Sticks with Sausage Patty Option B: Crispy Chicken Nuggets* with Dinner Roll Variety of Veggies & Assorted Fruitful Options Dill Potato Wedges Choice of Milk
Tuesday, Sep 15
Breakfast
DONUT DAY!!!! Option A : Vanilla Frosted Long John Option B: Choice of Cereal with Graham Crackers Fruit and/or Veggie Selection Juice Selection 1% Unflavored White Milk 1% low Fat Chocolate Milk
Lunch
Option A: Soft Chicken Tacos with Lettuce, Tom & Cheese Option B: Crispy Chicken Sandwich* Variety of Veggies & Assorted Fruitful Options Roasted Corn Choice of Milk
Wednesday, Sep 16
Breakfast
Option A: Egg & Cheese on a English Muffin Option B: Choice of Cereal with Graham Crackers Fruit and/or Veggie Selection Juice Selection 1% Unflavored White Milk 1% low Fat Chocolate Milk
Lunch
Option A: Chicken Bacon Ranch Melt on a Bun Option B: BBQ Pulled Pork* Variety of Veggies & Assorted Fruitful Options Baked Beans Choice of Milk
Thursday, Sep 17
Breakfast
Option A: (Breakfast Cookie) Brekkie Option B: Choice of Cereal with Graham Crackers Fruit and/or Veggie Selection Juice Selection 1% Unflavored White Milk 1% low Fat Chocolate Milk
Lunch
Option A: Macaroni and Cheese* with Dinner Roll Option B: Classic Cheeseburger Variety of Veggies & Assorted Fruitful Options Green Peas Choice of Milk
Friday, Sep 18
Breakfast
Option A: Breakfast Bar with Graham Crackers Option B: Choice of Cereal with Graham Crackers Fruit and/or Veggie Selection Juice Selection 1% Unflavored White Milk 1% low Fat Chocolate Milk
Lunch
Option A: Grilled Ham & Cheese* Option B: Sausage Pizza Variety of Veggies & Assorted Fruitful Options California Blend Vegetable Choice of Milk
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - fax:
(833) 256-1665 or (202) 690-7442; or - email:
program.intake@usda.gov
This institution is an equal opportunity provider.